Catering
Catering your way
From intimate gatherings to celebrations, corporate events and special occasions, Jeannelle’s Kitchen brings bold Afro-Caribbean flavours to your table. Choose your proteins, sides and appetizers, or let us create a customized menu for your event.
Proteins
- Jerk Chicken
- Brown Stew Chicken
- Curry Chicken
- Poulet Braisé
- Jerk Salmon
- Fried Fish
- Makayabu
- Goat
- Oxtail
- BBQ Chicken
- Curry Goat
Sides & traditional dishes
- Pondu (house signature)
- Jollof Rice
- Rice & Peas
- Caribbean Rice
- Fried Plantain
- Sweet Potato
- Couscous
- Cabbage
- Caribbean Slaw
- Mixed Vegetables
- Macaroni Pie
Appetizers & small bites
- Chicken Samosas
- Beef Samosas
- Plantain Cups
- Spring Rolls
- Fried Plantain
- Beignet

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Coming soon
More from Jeannelle’s Kitchen, on the way
Dinner subscriptions are the beginning. These additions are in development and not yet available at launch.
Breakfast
Morning plates with an Afro-Caribbean twist.
Lunch
Midday portions built for the workday.
Family Meals
Larger trays made for the whole table.
Drinks & Smoothies
Fresh tropical blends and house drinks.